Borrow it
Coverart for item
The Resource The complete America's test kitchen TV show cookbook, 2001-2015, by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere

The complete America's test kitchen TV show cookbook, 2001-2015, by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere

Author
Photographer
Photographer
Contributor
Summary
This newly revised edition captures fifteen seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping guide includes all the tastings and testings from the show so you won't waste money on inferior products
Language
eng
Work
Publication
Edition
  • Revised edition.
  • 15th anniversary edition.
Extent
xi, 963 pages
Note
  • Additional edition statement from dust jacket
  • "Every recipe from the hit TV show with product ratings and a look behind the scenes"--Jacket
  • Includes index
Contents
  • Soup's on!
  • Salad days
  • Easy skillet suppers
  • One-dish suppers
  • Simply chicken
  • Talking turkey and all the trimmings
  • We'll have the steak
  • Pork chops every day
  • Roasts and more
  • Favorite ways with fish
  • Dinner at the diner
  • Who wants pasta?
  • Bringing home Italian favorites
  • The flair of the French
  • Tex-Mex tonight
  • Let's do takeout
  • Let's get grilling: Beef, pork, and lamb
  • Let's get grilling: poultry, seafood, and vegetables
  • Sides of plenty
  • Come for brunch
  • Please pass the bread
  • Cookie jar favorites
  • A piece of cake
  • Puddings and soufflés
  • Classic fruit desserts
  • Keep your fork, there's pie!
  • The America's Test Kitchen shopping guide
  • Conversions and equivalences
Isbn
9781936493937
Instance
Label
The complete America's test kitchen TV show cookbook, 2001-2015
Title
The complete America's test kitchen TV show cookbook, 2001-2015
Statement of responsibility
by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere
Title variation
America's test kitchen TV show cookbook, 2001-2015
Contributor
Author
Photographer
Publisher
Subject
Genre
Language
eng
Summary
This newly revised edition captures fifteen seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping guide includes all the tastings and testings from the show so you won't waste money on inferior products
Member of
QK-Usm0yQ9c
Cataloging source
BTCTA
http://bibfra.me/vocab/lite/collectionName
America's test kitchen (Television program)
Dewey number
641.5973
Illustrations
illustrations
Index
index present
LC call number
TX715
LC item number
.C752 2014
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Tremblay, Carl
  • Van Ackere, Daniel
  • Keller + Keller
  • America's Test Kitchen (Firm)
http://library.link/vocab/subjectName
Cooking, American
Label
The complete America's test kitchen TV show cookbook, 2001-2015, by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere
Instantiates
Publication
Note
  • Additional edition statement from dust jacket
  • "Every recipe from the hit TV show with product ratings and a look behind the scenes"--Jacket
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Soup's on! -- Salad days -- Easy skillet suppers -- One-dish suppers -- Simply chicken -- Talking turkey and all the trimmings -- We'll have the steak -- Pork chops every day -- Roasts and more -- Favorite ways with fish -- Dinner at the diner -- Who wants pasta? -- Bringing home Italian favorites -- The flair of the French -- Tex-Mex tonight -- Let's do takeout -- Let's get grilling: Beef, pork, and lamb -- Let's get grilling: poultry, seafood, and vegetables -- Sides of plenty -- Come for brunch -- Please pass the bread -- Cookie jar favorites -- A piece of cake -- Puddings and soufflés -- Classic fruit desserts -- Keep your fork, there's pie! -- The America's Test Kitchen shopping guide -- Conversions and equivalences
Control code
ocn876011531
Dimensions
29 cm.
Edition
  • Revised edition.
  • 15th anniversary edition.
Extent
xi, 963 pages
Isbn
9781936493937
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
(OCoLC)876011531
Label
The complete America's test kitchen TV show cookbook, 2001-2015, by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere
Publication
Note
  • Additional edition statement from dust jacket
  • "Every recipe from the hit TV show with product ratings and a look behind the scenes"--Jacket
  • Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Soup's on! -- Salad days -- Easy skillet suppers -- One-dish suppers -- Simply chicken -- Talking turkey and all the trimmings -- We'll have the steak -- Pork chops every day -- Roasts and more -- Favorite ways with fish -- Dinner at the diner -- Who wants pasta? -- Bringing home Italian favorites -- The flair of the French -- Tex-Mex tonight -- Let's do takeout -- Let's get grilling: Beef, pork, and lamb -- Let's get grilling: poultry, seafood, and vegetables -- Sides of plenty -- Come for brunch -- Please pass the bread -- Cookie jar favorites -- A piece of cake -- Puddings and soufflés -- Classic fruit desserts -- Keep your fork, there's pie! -- The America's Test Kitchen shopping guide -- Conversions and equivalences
Control code
ocn876011531
Dimensions
29 cm.
Edition
  • Revised edition.
  • 15th anniversary edition.
Extent
xi, 963 pages
Isbn
9781936493937
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
(OCoLC)876011531

Subject

Genre

Library Locations

    • Ripon Public LibraryBorrow it
      Ripon Public Library 120 Jefferson St, Ripon, WI, 54971, US
      43.8472278 -88.8390682

Library Links

Structured data from the Bibframe namespace is licensed under the Creative Commons Attribution 4.0 International License by Ripon Public Library. Additional terms may apply to data associated with third party namespaces.
Processing Feedback ...