Ripon Public Library

How to roast a lamb, new Greek classic cooking, Michael Psilakis ; with Brigit Binns, Ellen Shapiro ; foreword by Barbara Kafka ; photography Christopher Hirsheimer & Melissa Hamilton

Label
How to roast a lamb, new Greek classic cooking, Michael Psilakis ; with Brigit Binns, Ellen Shapiro ; foreword by Barbara Kafka ; photography Christopher Hirsheimer & Melissa Hamilton
Language
eng
resource.biographical
contains biographical information
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
How to roast a lamb
Oclc number
297222684
Responsibility statement
Michael Psilakis ; with Brigit Binns, Ellen Shapiro ; foreword by Barbara Kafka ; photography Christopher Hirsheimer & Melissa Hamilton
Sub title
new Greek classic cooking
Table Of Contents
About the book -- About the recipes -- About the ingredients -- My father's garden -- Open water -- Dinner, family style -- My first recipes -- The hunting trip -- A lamb and a goat -- Psilakis birthday dinners -- Kefi : a time to dance -- Big-party cooking -- Anthos : the new world -- The Aegean pantry
Classification
Mapped to

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