Ripon Public Library

How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith - hbk

Type

http://bibfra.me/vocab/lite/Instance

Format

hbk

Label

How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith - hbk

Note

Facts visually explained--CoverIncludes index

Edition

First American edition.

Isbn

9781465461193

Lccn

2017394286

Physical Description

255 pages, color illustrations, 25 cm

System control number

(OCoLC)958097996

Cover Art

Instantiates

How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith

Carrier category

volume

Media category

unmediated

Publication

DK Publishing, New York, New York, 2017

Mapped to

Incoming Resources

Item of
1
- How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith - hbk

Outgoing Resources

Instantiates
1
- How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- DK Publishing, New York, New York, 2017
Mapped to
2
- 2017394286
- 9781465461193