The everything raw food recipe book, Mike Snyder and Nancy Faass with Lorena Novak Bull
Type
Label
The everything raw food recipe book, Mike Snyder and Nancy Faass with Lorena Novak Bull
Language
eng
Index
index present
Literary Form
non fiction
Main title
The everything raw food recipe book
Oclc number
436265083
Responsibility statement
Mike Snyder and Nancy Faass with Lorena Novak Bull
Series statement
Everything series
Summary
Eating raw is not only delicious-- it's also fun! the recipes are easy to prepare and take less prep and cleanup time than cooked food. You'll be absolutely amazed by how great you feel after whipping up these mouthwatering raw gourmet meals!
Table Of Contents
Welcome to raw foods cuisine -- Superfood smoothies -- Fresh juices and beverages -- Fruit salads, parfaits, and other treats -- Classic breakfasts -- Salads and vegetable dishes -- Breads, crackers, and snacks -- Soups, salsas, and dips -- Pâtés and nut butters -- Gourmet vegetarian yogurts and cheese -- Homegrown sprouts and cultured foods -- Burgers, wraps, and sandwiches -- Entrées and comfort food -- Sweet and savory sauces -- Cookies, bars, and other treats -- Divine desserts
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Outgoing Resources
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