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Incoming Resources
- 20-40-60-minute dinners, meals to match the time you have, Kate Otterstrom, the author of The Provident Table blog
- Truly simple, 140 healthy recipes for weekday cooking, Kristin Cavallari
- Baking School, lessons and recipes for every baker, King Arthur Baking Company
- The no-waste vegetable cookbook, recipes and techniques for whole plant cooking, Linda Ly ; photography by Will Taylor
- Eat what you love restaurant favorites, classic and crave-worthy recipes low in sugar, fat, and calories, Marlene Koch ; food photography by Steve Legato
- See you on Sunday!, a cookbook for family and friends, by Sam Sifton
- Wisconsin cheese cookbook, creamy, cheesy, sweet, and savory recipes from the state's best creameries, Kristine Hansen
- Pastry school, 100 step-by-step recipes, Le Cordon Bleu ; photographs by Olivier Ploton
- The book of greens, a cook's compendium of 40 varieties, from arugula to watercress, with over 150 recipes, Jenn Louis with Kathleen Squires ; photographs by Ed Anderson
- The honest life, living naturally and true to you, Jessica Alba
- Cook once dinner fix, quick & exciting ways to transform tonight's dinner into tomorrow's feast, Cassy Joy Garcia ; photography by Kristen Kilpatrick
- My father's daughter, delicious, easy recipes celebrating family and togetherness, Gwyneth Paltrow
- Delicious Disney, Walt Disney World : recipes & stories from the most magical place on Earth, Pam Brandon, Marcy Carriker Smothers & the Disney chefs
- The dirty, lazy keto dirt cheap cookbook, 100 easy recipes to save money & time!, Stephanie Laska, MEd, and William Laska
- Soul, a chef's culinary evolution in 150 recipes, Todd Richards ; foreword by Sean Brock
- La cocina cubana de Vero, VeroĢnica Cervera
- Cook it in your Dutch oven, 150 foolproof recipes tailor-made for your kitchen's most versatile pot, America's Test Kitchen
- Healthy meal prep, time-saving plans to prep and portion your weekly meals, by Stephanie Tornatore and Adam Bannon of Fit Couple Cooks
- Sweet, desserts from London's Ottolenghi, Yotam Ottolenghi, Helen Goh with Tara Wigley
- The immigrant cookbook, recipes that make America great, collected and edited by Leyla Moushabeck
- One pot feeds all, 100 new one-dish recipes from roasts to desserts, Darina Allen ; photography by Lizzie Mayson
- Dinner then dessert, satisfying meals using only 3, 5, or 7 ingredients, Sabrina Snyder with Jenny Wapner ; photographs by Colin Price
- Keto Instant Pot, 130+ healthy low-carb recipes for your electric pressure cooker or slow cooker, Maria Emmerich
- Japanese home cooking, simple meals, authentic flavors, Sonoko Sakai ; photographs by Rick Poon ; illustrations by Juliette Bellocq
- Damn delicious meal prep, 115 easy recipes for low-calorie, high-energy living, Chungah Rhee
- Sweet Home Cafe cookbook, a celebration of African American cooking, Albert Lukas and Jessica B. Harris, with contributions by Jerome Grant ; foreword by Lonnie G. Bunch III ; introduction by Jacquelyn D. Serwer
- Fix-it and forget-it Instant Pot comfort food, 100 crowd-pleasing recipes, Hope Comerford ; photos by Bonnie Matthews
- The what to eat when cookbook, 135+ deliciously timed recipes, Michael F. Roizen, M.D., Michael Crupain, M.D., M.P.H., Jim Perko, CEC, AAC, chef with Ted Spiker
- Meals that heal, 100+ everyday anti-inflammatory recipes in 30 minutes or less : gut health, brain health, cancer prevention, heart health, Carolyn Williams, PhD, RD
- The plant paradox cookbook, 100 delicious recipes to help you lose weight, heal your gut, and live lectin-free, Steven R. Gundry, MD
- Intuitive fasting, the flexible four-week intermittent fasting plan to recharge your metabolism and renew your health, Dr. Will Cole ; with Gretchen Lidicker ; [foreword by Gwyneth Paltrow]
- Love real food, more than 100 feel-good vegetarian favorites to delight the senses and nourish the body, Kathryne Taylor
- The food matters cookbook, by Mark Bittman
- Fix-it and forget-it slow cooker freezer meals, 150 make-ahead meals to save you time and money, Hope Comerford ; photos by Bonnie Matthews
- Small batch baking, 60 sweet and savory recipes to satisfy your craving, Saura Kline ; photography by Marija Vidal
- Amish cooking class cookbook, Wanda E. Brunstetter
- Keto bread, from bagels and buns to crusts and muffins, 100 low-carb, keto-friendly breads for every meal, Faith Gorksy and Lara Clevenger, MSH, RDN, CPT
- The wellness remodel, a guide to rebooting how you eat, move, and feed your soul, Christina Anstead and Cara Clark ; with Rachel Holtzman
- Forks over knives family, every parent's guide to raising healthy, happy kids on a whole-food, plant-based diet, Alona Pulde, MD, and Matthew Lederman, MD, with Marah Stets, and Brian Wendel ; Recipes by Darshana Thacker
- The everything healthy meal prep cookbook, Tina Chow
- Fix it with food, more than 125 recipes to address autoimmune issues and inflammation, Michael Symon and Douglas Trattner ; photographs by Ed Anderson
- Real life dinners, Rachel Hollis ; photography by Kari Peters, Kate Noelle, and Jonathan Melendez
- The workweek lunch cookbook, easy, delicious meals to meal prep, pack and take on the go, Talia Koren
- The Christmas movie cookbook, recipes from your favorite holiday films, Julia Rutland
- Whiskey in a teacup, what growing up in the South taught me about life, love, and baking biscuits, Reese Witherspoon
- Cookies, the new classics, Jesse Szewczyk ; photographs by Chelsea Kyle ; prop stylist, Maeve Sheridan ; food stylists, Drew Aichele and Jesse Szewczyk
- Flour water salt yeast, the fundamentals of artisan bread and pizza, Ken Forkish ; photography by Alan Weiner
- The happy in a hurry cookbook, 100-plus fast and easy new recipes that taste like home, Steve and Kathy Doocy
- Making a meal for a gnome, Ruth Owen
- The savory baker, 150 creative recipes, from classic to modern, America's Test Kitchen