Ripon Public Library

The beginner's guide to dehydrating food, how to preserve all your favorite vegetables, fruits, meats, and herbs, Teresa Marrone ; photography by Adam DeTour - alk. paper

Format
alk. paper
Label
The beginner's guide to dehydrating food, how to preserve all your favorite vegetables, fruits, meats, and herbs, Teresa Marrone ; photography by Adam DeTour - alk. paperThe beginner's guide to dehydrating food, how to preserve all your favorite vegetables, fruits, meats, and herbs, Teresa Marrone ; photography by Adam DeTour
Note
Revised edition of: The beginner's guide to making and using dried foodsIncludes index
Isbn
9781635860245
Lccn
2018000663
Physical Description
308 pages, color illustrations, 23 cm
System control number
(OCoLC)1019855527
Cover Art
Carrier category
Media category

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