Bibliograph

Sausage, recipes for making and cooking with homemade sausage, Victoria Wise ; photography by Leo Gong

Type

Label

Sausage, recipes for making and cooking with homemade sausage, Victoria Wise ; photography by Leo Gong

Language

eng

Index

index present

Literary Form

non fiction

Main title

Sausage

Oclc number

430838990

Responsibility statement

Victoria Wise ; photography by Leo Gong

Sub title

recipes for making and cooking with homemade sausage

Summary

"Over 75 recipes for fresh pork, beef, lamb, poultry, seafood, and vegetarian sausages, as well as dishes that turn homemade sausages into meals inspired by the cuisines of the Americas, Europe, the Middle East, Asia, and Africa"--Provided by publisher

Table Of Contents

Store-bought -- Homemade : Pork sausages -- Beef sausages -- Lamb sausages -- Poultry sausages -- Seafood sausages -- A trio of vegetarian sausages -- Grinding meats and stuffing sausage at home

Classification