Bibliograph

Type

Label

Food scientist, Barbara A. Somervill

Language

eng

Bibliography note

Includes bibliographical references (p. 31) and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Food scientist

Nature of contents

bibliography

Oclc number

262787462

Responsibility statement

Barbara A. Somervill

Series statement

21st century skills library. Cool science careers

Table Of Contents

What's on your table? -- The world of food science -- Becoming a food scientist -- A future in food science -- Some famous food scientists

Target audience

juvenile

Classification

Creator

Subject

Is Part Of

Mapped to

Ripon Public Library